Roasted Vegetables or potatoes

Delicious side dish to any meal!

Roasted vegetables:

• red onion
• yellow squash
• zucchini
• other veggies of choice
• olive oil or vegetable oil
• seasonings of choice

Dice up all the vegetables the same size and coat them in oil and salt and pepper (and other seasonings if desired). Bake them until cooked through. 350 degrees for about 20 minutes. 

Roasted potatoes:

• sweet potatoes or red potatoes
• oil
• seasonings of choice

Dice the potatoes into cubes. Coat in oil and salt and pepper. Bake at 350 degrees for around 20 minutes or until soft and cooked through.