Ice Box Dessert

This is a truly yummy dessert that everyone will love - the recipe is from my friend Karen.

3/4 lb. vanilla wafers, crushed

1/2 lb. butter

3 c. powdered sugar

4 eggs

1 pt. whipping cream

1 large can crushed pineapple

Line a dish with layer of crushed vanilla wafers. (Leave some crumbs for the top.) Cream the butter and gradually add the sugar. Add one egg at a time until all is mixed well. Spread the custard over the crumbs, then spread the pineapple on top. Add a layer of whipped cream and sprinkle the top with the remaining vanilla crumbs. Put in the refrigerator for 6 hours to overnight. Serve and enjoy!