Tuesday, September 4, 2012

Ranch Chicken Pasta

My friend Tiffany taught me about this meal idea, and it has become one of my favorites for a quick night dinner!

Ingredients:
  • Bite-sized pasta noodles of your choice
  • Chicken
  • Ranch dressing
  • Vegetables of your choice (optional) I love peas and mushrooms the best, and have also liked peppers, carrots, onions, green onions . . . whatever you have on hand!
  • If desired, cooked bacon, crumbled, is also really yummy!
Directions:

Cook the pasta according to the box directions and drain.  Cook the chicken and cut into bite-sized pieces.  Toss in a bowl with ranch dressing and vegetables if desired until everything is coated well.  Serve with crusty bread - yum!  This tastes great on a hot day served cold as well! 

No comments:

Post a Comment