How to make mom's delicious gravy!
juices from the cooked meat (such as a turkey or chicken)
gravy seasoning envelope (optional, but adds more flavor)
water
flour
salt and pepper
Pour the hot juices from the cooked meat into a pan. Mix the gravy mix with 1/2 the amount of water suggested on the package. Add to the juices. Mix cold water with the flour and stir until smooth. Set aside. Bring the juices to a boil, slowly, over medium heat. Gradually add the flour mixture until the desired consistency has been reached. Serve immediately.
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